The Acai berry is from Brasil. I first tried this when I was living in Salvador, Brasil, the summer of 2005, and fell in love. I was so addicted to it like crack, I made sure I ate it every day before I went back to LA because I knew I couldn't find this or have it when I returned. About 6 months later, it came to LA and blew up as a popular berry/drink/dessert all over the world. Not only is it tasty, but it is also high in anti-oxidents, anti-aging, and anti-cancer.
Ah, Acai!!!
